What I Ate This Week.

So last week I made a million meatballs.  I’m so tired of meatballs.  I didn’t realize the recipe was going to make that many.  Other food things have involved a lot of ebook work, which it another way of saying a lot of cookie tasting has been going down.  No complaints here.Dinners

Monday: Meatballs using Giada’s Recipe (I used a mix of bison + turkey for ours) + whole wheat potato gnocchi.

What I ate-94

Tuesday: Thai Chicken Enchiladas via How Sweet Eats.  Gosh I love these enchiladas.  I used whole wheat tortillas and they don’t have any cheese so they’re not super heavy.  Perfect for summer.

What I ate-97

Wednesday: Leftover meatballs + kale chips + greek yogurt parmesan mashed potatoes

What I ate-100

Thursday: Nachos + Salad.  Andrew wasn’t hungry so I channeled my single living days and made a random dinner.

What I ate-105

Friday: Fluffy Focaccia + Baked Salmon

What I ate-107

Saturday: Torchy’s Tacos! Andrew had to work Saturday morning and then I had a bridal shower to attend in the afternoon.  So Andrew and I hit up Torchy’s for an early dinner (it gets so packed!) and some time spent together.

What I ate-110 What I ate-111

Sunday: Out to BBQ.  My little sister got back from a church camp in Colorado so Andrew and I met my parents and her for dinner.

What I ate-114

Lunches

leftover butternut squash + arugula + shredded chicken pasta from dinner last Sunday.

What I ate-92

egg sandwiches on focaccia.

What I ate-113

Omelet quesadilla. 

Grease a small skillet. Scramble 1 egg + 1 egg white and pour into pan.  Allow to cook until almost cooked through.  Top with shredded asiago + parmesan cheese, spinach, tomatoes, kalamata olives, a little more cheese.  Then place a whole wheat tortilla on the top and allow everything to melt together for a bit.  Gently flip to the other side so the tortilla is on the bottom and cook another 2-3 minutes.  Eat.

What I ate-104 What I ate-103

Leftover thai chicken enchilada + salad.

What I ate-99

another omelet quesadilla.

What I ate-96BREAKFAST

chocolate protein shake served over oats soaked in milk overnight.

What I ate-112

Banana + orange + milk smoothie + deep dish breakfast cookie (going in ebook).

What I ate-109

Banana + chia seed oatmeal.

What I ate-102

Banana + milk smoothie topped with Kashi’s shredded wheat.

What I ate-98

Snacks-Desserts

Cherries!

What I ate-93

More cherries + greek yogurt & shredded wheat.

What I ate-106

A lot of cookie finalizing/tasting for the ebook. yum.

Chocolate.

What I ate-117

Vanilla.

What I ate-116

In puppy things…this week I introduced Maggie to the joy of a warm comforter straight from the dryer.  She loved it.

What I ate-108

 

Once again, thanks Jenn for the opportunity to link-up to so much delicious food.


Comments

    • Kylie says

      I can’t get enough!! I keep wanting to make it for Andrew for dinner…but then I lose all self-control and just have it for lunch by myself lol

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