Meal Inspiration from lately
Today I’m sharing meals I’ve been enjoying lately. I hope you’ll get inspired to try something new…
cheese-eggs-salsa breakfast burrito + an iced latte.
soaked oats (~2/3 cup oats + milk + ~2 tablespoons greek yogurt + cashews/pepitas/dried cherries…all mixed together and soaked overnight in the fridge. I LOVE how the cashews get soft!)
breakfast out at The Dunlavy with a friend. This place is pretty!
blueberry lemon yogurt cake + a latte.
baked oatmeal topped with walnuts + chocolate chips. i used this baked oatmeal recipe as a base.
kale salad from the grocery store + a leftover pupusa.
spring rolls + apple + yogurt.
onions, radishes, red bell peppers, black beans, arugula all sautéed together. On the side a cheesy pupusa + an egg. To drink I had limeade + sparkling water.
split a chocolate milkshake with Andrew + a burger + fries
another night we had trout (that Andrew cooked perfectly! He bakes it and then sautes it.) with some black bean soup + a salad that had: cilantro, parmesan, red bell pepper, radishes & balsamic dressing.
This was probably my fave dinner of the week. Wine + lemon parmesan risotto + butter sautéed scallops + sautéed zucchini.
What was your favorite thing you ate this week?!