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Easiest Taco Soup of Your Life.

Seriously so simple.  Like 6 ingredients simple.

The easiest taco soup of your life makes the perfect healthy dinner. Only 6 ingredients! | immaEATthat.com

Taco soup, like quesadillas and fried chicken kale caesar salads, is one of those meals I rarely get tired of.

And this taco soup recipe is such an easy soup for you lucky people who live where the weather actually changes.  It’s still 80 degrees in Texas.  Ahhh. Cool down please! I’m melting.

Any who.  This recipe is made with a bunch of cans!  The below photo shows all you’ll need…

The easiest taco soup of your life makes the perfect healthy dinner. Only 6 ingredients! | immaEATthat.com

That’s it!  You dump everything into a pot.  Bring to a boil.  Then pretty much done.

Oh.  Then of course you have to add toppings.  But then…DONE.

The easiest taco soup of your life makes the perfect healthy dinner. Only 6 ingredients! | immaEATthat.comThe easiest taco soup of your life makes the perfect healthy dinner. Only 6 ingredients! | immaEATthat.com

Let’s change topics again.

Man.  We were so boring for Halloween.  We didn’t even dress up.  I blame it on Halloween being on a Monday.  We sat outside and passed out candy, which would’ve been awesome in my book if we would’ve dressed up.

Oh well.  I’ll be more on my game next year.  But for now, bring on Thanksgiving and Christmas and soup.

The easiest taco soup of your life makes the perfect healthy dinner. Only 6 ingredients! | immaEATthat.com

Easiest Taco Soup of Your Life.

Yield: serves 5-6

Prep Time: 10 minutes

Cook Time: 1 1/2 hours

Total Time: 1 hour + 40 minutes

Ingredients:

1 lb of chicken breasts
16 oz salsa
2, 15oz cans beans of choice, NOT drained
1, 15oz can corn, drained
1, 15 oz can diced tomatoes
2 zucchinis, roughly chopped

Directions:

Dump all ingredients into a large, heavy-bottomed pot.  Bring to a boil then reduce for a simmer for at least one hour, or until chicken is cooked through.  45 minutes into the cooking, use a large spoon to tear apart chicken.  After 30 more minutes of cooking, continue to shred the chicken using your spoon to press is apart.  Simmer for 15 more minutes.  Serve with chips and cheese.

(alternatively, dump all ingredients into a crockpot and cook on low for 6-8 hours)

The easiest taco soup of your life makes the perfect healthy dinner. Only 6 ingredients! | immaEATthat.com

4 comments

  1. This looks delicious, and so similar to how I make ours! It’s so simple, so delicious, and WHERE IS THE COLD WEATHER! :-)

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