Where I found my recipe inspiration this week!
This week I was feeling cookbooks for my meal inspiration. While sometimes I get meal inspiration from my brain, other blogs, the internet, or magazines. This week I was feeling cookbooks.
The cookbooks I cooked from this week were:
The Savvy Cook. Top With Cinnamon’s new cookbook! Izy sent me a copy last week and when thumbing through it this weekend everything just looked so delicious, so I tagged a bunch of recipes and made some this week.
I also got some inspiration from this Chocolate Covered Katie Cookbook, which isn’t a resource I’d recommend to those with eating disorders due to calorie counts and the title of the book..since I think all food is good for you. Katie does have some tasty recipes though and has always been SOO kind to me in the blogging world.
One tasty breakfast were these chocolate chip pancakes from Katie’s book. This recipe called for a bunch of different flours and sweeteners (which I didn’t have), so I just used oat flour and sugar.
And added a bunch of bananas.
The rest of the recipes I’ve cooked so far this week came from Izy’s book!
She has these cookie dough bites that are DELICIOUS! I made them Sunday and snacked on them at the beginning of the week.
Another meal from Izy was actually a side dish…miso-garlic broccoli. SO GOOD. Paired with salmon and farro.
Last night for dinner I made another of Izy’s recipes and my sister came over to eat with us. I made dinner and she brought cake for dessert.
I made vermicelli bowls! Vermicelli + marinated carrot-scallion salad + cashews + pickled red onions + cilantro + corn + tofu.
For the tofu I just pressed it, marinated it in teriyaki sauce for an hour, and then sautéed until crisp! Turned out great.
What’s the most satisfying thing you’ve eaten this week?!
(disclaimer: some links are affiliate links)